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TVR / COLLABORATIONS

SESAME CRUSTED AHI TUNA 20
chilled ramen style noodles, yuzu gochujang sauce, scallions, pickled ginger, wasabi crunch.

TVR SALAD 18
roasted chicken, strawberries, peaches, bleu cheese, balsamic vinaigrette, pomegranate seeds, smoked almonds.

KOREAN NACHOS (GF) 18
slow braised marinated rib eye, sriracha mayo, kimchee, cheddar.

SOUTHWEST NACHOS (GF) 17
salsa verde, black beans, queso, corn, smoked jalapeno sour cream.
Add chicken or beef $3.

EVERYTHING PRETZEL BITES (V) 14
everything seasoning with honey cup dipping sauce.

BBQ PORK MAC & CHEESE (GF AVAILABLE) 15
scallions, shaved parmesan.

BAMBOO STEAMED DUMPLINGS 16
daily selection, ponzu dipping sauce. (ask server)

BRAISED DUCK WINGS 18
bourbon & coca cola bbq, roasted peanuts, pickles.

ROASTED TURKEY BLT WRAP 16
house roasted turkey breast, thick cut bacon, arugula, avocado, ancho chipotle mayo, served with kettle chips.

FLATBREADS

CHICKEN BACON RANCH 16
pulled chicken, smoked bacon, habanero ranch, pickled onions, cheddar.

“THAT’S MY JAM”  (VEGETARIAN AVAILABLE) 16
prosciutto, fig jam, ricotta, melted brie cheese, burrata, arugula, white balsamic.

CAULIFLOWER PIZZA “GRANDMA’S FAVORITE” 16
grandma sauce, provolone, pepperoni cups, burrata, banana peppers, hot honey glaze.

ASIAN BBQ CHICKEN 16
white miso, wasabi crunch, hoisin-habanero bbq sauce.

SPINBACK SLIDERS
2 PER ORDER

“BANH MI” BAO BUNS 15
hot honey bbq pork, pickles, Napa cabbage.

CRISPY CHICKEN 16
brioche bun, duke’s mayo, house green tomato pickles, crystal hot sauce, served with kettle chips.

CHARCUTERIE

MIXED BOARD 44
assortment of cheese and meats, cornichons, castelvetrano olives, fig jam, dijon mustard, dried fruit, assorted crackers.

CHEESE BOARD 20
assortment of cheeses, cornichons, castelvetrano olives, fig jam, dijon mustard, dried fruit, assorted crackers.

MEAT BOARD 20
assortment of meats, cornichons, castelvetrano olives, fig jam, dijon mustard, dried fruit, assorted crackers.

RICE RICE BABY

AHI TUNA RICE BOWL 19
diced tuna, brown rice, mango, cucumber, seaweed salad, ponzu sauce.

CHICKEN TANDOORI RICE BOWL 18
roasted chicken breast, brown rice, yogurt, cilantro, mint, cucumber.

SWEETS

STICKY ICKY TOFFEE 12
moist sponge cake, salted caramel sauce, ice cream.

FLOURLESS CHOCOLATE CAKE 12
chocolate cake, pistachios, coffee glaze.

DAILY GELATO 12
ask server.